GENTIAN

Ingredient List:

  • Gentian
  • Water
  • Colour (if used)
  • Sugar (if used)

GENTIAN (37.5%)Nutrition information

62 Kcal / serve30ml 257 kJ

207 Kcal / 100ml  858 kJ

GENTIAN 37.5% vol. 30ml Per serving size 100ml
Energy 62 Kcal
/ 257 kJ
207 Kcal
/ 858 kJ
Fat 0 0
Saturates 0 0
Carbohydrates 0 0
Sugars 0 0
Protein 0 0
Salt 0 0

Production Process

Gentian is produced from the fermentation of gentian roots, with or without the addition of alcohol of agricultural origin, which is then distilled.

Strength

Gentian sold to consumers has a minimum alcoholic strength of 37.5% vol..

Permitted

The addition of sweetening products and colours.

Not allowed

Gentian must not be flavoured.