NOCINO OR OREHOVEC
Ingredient List:
- Nocino (alcohol of agricultural origin)
- Distillate of walnuts (if used)
- Flavours (if used)
- Colour (if used)
- Water
- Sugar
NOCINO OR OREHOVEC (30%)Nutrition information
62 Kcal / serve30ml 257 kJ
206 Kcal / 100ml 857 kJ
| NOCINO OR OREHOVEC 30% vol. | 30ml Per serving size | 100ml |
|---|---|---|
| Energy | 62 Kcal / 257 kJ |
206 Kcal / 857 kJ |
| Fat | 0 | 0 |
| Saturates | 0 | 0 |
| Carbohydrates | 3g | 10g |
| Sugars | 3g | 10g |
| Protein | 0 | 0 |
| Salt | 0 | 0 |
Production Process
Nocino is a liqueur whose flavour comes essentially from the maceration (soaking so as to extract or concentrate flavours) and/or distillation of whole green walnuts. The use of flavouring substances and flavouring preparations is also allowed.
Nocino has a minimum sugar content of 100g per litre and its name may be supplemented by the term ‘liqueur’. As of 25 May 2021, nocino is permitted to be called ‘orehovec’.
Strength
Nocino sold to consumers has a minimum alcoholic strength of 30% vol..
Permitted
The addition of flavours and colours.
